{"id":1868,"date":"2020-08-20T02:28:19","date_gmt":"2020-08-20T02:28:19","guid":{"rendered":"http:\/\/yin.thp.unmul.ac.id\/thp\/?page_id=1868"},"modified":"2026-03-05T19:39:19","modified_gmt":"2026-03-05T19:39:19","slug":"maghfirotin-marta-banin","status":"publish","type":"page","link":"https:\/\/yin.thp.unmul.ac.id\/thp\/pengajar\/maghfirotin-marta-banin\/","title":{"rendered":"Ir. Maghfirotin Marta Banin, S.Pi., M.Sc."},"content":{"rendered":"\n
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Jabatan Fungsional :<\/strong> Asisten Ahli<\/p>\n\n\n\n

Bidang\/Keahlian :<\/strong> Mikrobiologi pangan\/hasil pertanian<\/p>\n\n\n\n

Status :<\/strong> Tugas Belajar<\/p>\n\n\n\n

Alamat Kantor :<\/strong> Jl. Pasir Balengkong P.O. BOX 1040 Fakultas Pertanian Universitas Mulawarman Kampus. Gunung Kelua Samarinda Kalimantan Timur<\/p>\n\n\n\n

Email : maghfirotinmb@faperta.unmul.ac.id<\/a><\/strong><\/p>\n\n\n

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Riwayat Pendidikan<\/h2>\n\n\n\n
 <\/strong><\/td>S1<\/strong><\/td>S2<\/strong><\/td><\/tr>
Nama Perguruan Tinggi<\/strong><\/td>Universitas Brawijaya<\/td>Universitas Gadjah Mada<\/td><\/tr>
Bidang Ilmu<\/strong><\/td>Mikrobiologi<\/td>Mikrobiologi<\/td><\/tr>
Tahun masuk-lulus<\/strong><\/td>2011-2015<\/td>2016-2018<\/td><\/tr>
Judul skripsi\/tesis\/disertasi<\/strong><\/td>Pengolahan Limbah Cair Industri Pembekuan Ikan Kaca Piring (Sillago sihama<\/em>) menggunakan Kombinasi Bakteri Acinetobacter baumanii, Bacillus megaterium, Nitrococcus sp<\/em>. dan Pseudomonas putida<\/em> Secara Aerob<\/td>Pengaruh Konsumsi Probiotik Powder Lactobacillus plantarum<\/em> Dad-13 Terhadap Populasi Lactobacillus, Bifidobacterium, Coliform<\/em> dan Konsentrasi Short Chain Fatty Acid Pada Feses Pelajar Di SMPN 1 Ngemplak Yogyakarta<\/td><\/tr>
Nama pembimbing \/ promotor<\/strong><\/td>Dr. Ir. Yahya, MP\/Prof. Dr. Ir. Happy Nursyam, MS.<\/td>Prof. Dr. Ir. Endang S. Rahayu, MS.\/Ir. Jaka Widada, MP. Ph.D<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Mata Kuliah Diampu<\/h2>\n\n\n\n
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  1. Biologi Hasil Pertanian<\/li>\n\n\n\n
  2. Mikrobiologi Hasil Pertanian<\/li>\n\n\n\n
  3. Teknologi Fermentasi<\/li>\n\n\n\n
  4. Teknik Uji Mikrobiologi<\/li>\n\n\n\n
  5. Kimia Analitik Untuk Riset Hasil Pertanian<\/li>\n\n\n\n
  6. Mikrobiologi Pengolahan Hasil Pertanian<\/li>\n\n\n\n
  7. Teknologi Hasil Perikanan<\/li>\n\n\n\n
  8. Teknologi Enzim<\/li>\n\n\n\n
  9. Thermobakteriologi<\/li>\n<\/ol>\n\n\n\n

    Profil Selengkapnya<\/h2>\n","protected":false},"excerpt":{"rendered":"

    Riwayat Pendidikan   S1 S2 Nama Perguruan Tinggi Universitas Brawijaya Universitas Gadjah Mada Bidang Ilmu Mikrobiologi Mikrobiologi Tahun masuk-lulus 2011-2015 2016-2018 Judul skripsi\/tesis\/disertasi Pengolahan Limbah Cair Industri Pembekuan Ikan Kaca Piring (Sillago sihama) menggunakan Kombinasi Bakteri Acinetobacter baumanii, Bacillus megaterium, Lebih lanjut<\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"parent":324,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1868","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/pages\/1868","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/comments?post=1868"}],"version-history":[{"count":67,"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/pages\/1868\/revisions"}],"predecessor-version":[{"id":10347,"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/pages\/1868\/revisions\/10347"}],"up":[{"embeddable":true,"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/pages\/324"}],"wp:attachment":[{"href":"https:\/\/yin.thp.unmul.ac.id\/thp\/wp-json\/wp\/v2\/media?parent=1868"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}